$7.50 per 1/2 pound: $15 per pound
Fresh Atlantic cod landed daily in New England. Cod is the perfect fish for those wanting to add seafood to their diet without the 'fishy' taste. Because of its mild taste and flaky texture, cod is ideal for baking, poaching, or frying; it's also a perfect fish to add to your fish chowder. One taste and you will understand why this fish is still a New England favorite.